Jakarta, November 2024 –Ajinomoto Indonesia Group (Ajinomoto), as a seasoning manufacturer that has grown with Indonesian families for 55 years, cares about the nutritional, health and environmental problems faced by Indonesia. Nutritional problems such as malnutrition in children and health problems caused by metabolic diseases such as hypertension, high blood sugar, and high cholesterol are the focus of Ajinomoto's attention. In addition, Ajinomoto Indonesia Group also has a concern in improving environmental conditions such as poor air quality, lots of plastic waste, lots of food waste, and poor waste management.
To contribute to overcoming the problems of nutrition, health, and environmental sustainability in Indonesia, Ajinomoto Indonesia Group has formulated a philosophy that positions itself as a company that has a purpose: “Empowering the sustainable well-being of all human-beings, our society and our planet with “AminoScience”. This goal is set as proof of Ajinomoto Indonesia Group's strong commitment to strengthening the well-being of all Indonesian people, and also contributing to strengthening environmental sustainability, through “AminoScience” continuously.
We proudly use the word “AminoScience” as Ajinomoto's distinctiveness and strength, and shows our intention to expand the business area. AminoScience itself is a collective term for various materials, functions, technologies, and services obtained from research and application processes by Ajinomoto Global Group with the main focus of unlocking the power of amino acids. With this set goal, Ajinomoto Indonesia Group believes that this will drive the company's performance towards the desired results in 2030, namely contributing to increasing the healthy life expectancy of the Indonesian people & reducing environmental impacts by 50%, through integrated sustainability initiatives that include activities in supporting human health, and also health for the earth (environment). We call this Ajinomoto Health Provider initiatives” said Naoto Minemura, President Director of Ajinomoto Indonesia Group
“The Ajinomoto Health Provider initiative is our initiative to realize ASV (Ajinomoto Group Creating Shared Value) which is in line with AGW (Ajinomoto Group Way). ASV (Ajinomoto Group Creating Shared Value) is a principle that is always carried out by all affiliated companies in the Ajinomoto Global Group, where in every business activity (creating economic value), in addition to answering consumer needs, it can also be a solution to existing social issues (creating social value). AGW (Ajinomoto Group Way) are basic values (creating unique new values oriented from a customer perspective; pioneering spirit; actively contributing socially; value people) that are shared by all Ajinomoto Global Group employees through approaches and attitudes in carrying out daily work in order to achieve the company's big goals." he continued.
To carry out the above initiatives, Ajinomoto Indonesia Group transforms all its employees into Ajinomoto Health Providers by providing knowledge related to the concept of balanced nutritional intake that supports human health, as well as knowledge related to sustainability efforts in the environmental sector. Ajinomoto Indonesia Group hopes that with the various initiatives that have been, and will continue to be implemented, it can contribute to the progress of the Indonesian nation in various fields, especially to support the nutritional intake of Indonesian, so that they become a society that continues to develop positively, who can enjoy the green and clean Indonesian nature.
To find out about all the efforts of the Ajinomoto Indonesia Group through Health Provider activities and other products and services, the public can visit the Ajinomoto Corporate Website (https://www.ajinomoto.co.id/id/artikel).