Articles and News

Supporting Carbon Emission Reduction in Indonesia, PT AJINOMOTO INDONESIA Undertakes This Strategy

02 March 2021

PT AJINOMOTO INDONESIA, has made various efforts to reduce carbon emissions to help government create better air quality
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Enjoy Delicious and Savory Fried Tofu & Tempe Dishes with New Variant of Sajiku® Bumbu Praktis from PT AJINOMOTO INDONESIA

28 January 2021

Sajiku® bumbu praktis from PT AJINOMOTO INDONESIA is back with innovation by launching new variant, Sajiku® Bumbu Tahu & Tempe Goreng.
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Contribution of PT AJINOMOTO INDONESIA to Overcome Nutrition Problems in National Nutrition Day 2021

28 January 2021

PT AJINOMOTO INDONESIA also contributed to the momentum of the National Nutrition Day 2021 with the theme "Healthy Teenager with Anemia Free"
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New Normal Will Not Stop Us from Caring To Each Other, Because Ajinomoto:

22 January 2021

As a form of commitment to continuously contribute to the society in the midst of the Covid-19 pandemic adaptation to New Normal, PT AJINOMOTO INDONESIA introduce New Corporate Movie
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I Gede Siman Sudartawa: The Role of Balanced Nutrition for Exercise and Daily Life

15 January 2021

I Gede Siman Sudartawa, through the Winning Meals Kachimeshi Program, talked about how to get balanced nutrition
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AJINOMOTO INDONESIA Held a Webinar Event to Support Healthy Lives by Controlling Salt Intake

14 January 2021

Through its webinar event, Ajinomoto Indonesia Support Healthy Lives by Controlling Salt Intake
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